Bells Professional Pastry

Bells Professional Pastry is the UK's largest independent producer of professional pastry products, supplying pastry to food manufacturers, wholesalers, and retailers across the UK and Ireland. With over 85 years of experience, Bells maintains a reputation for high-quality professional pastry, utilizing premium ingredients like protein-tested, grade-A flour and RSPO certified margarine and butter. Their state-of-the-art, BRC grade AA and RSPO certified production facility in Shotts, Scotland, ensures products are manufactured in a temperature-controlled environment and blast frozen to lock in freshness. The company holds up-to-date BRC and RSPO certifications, ensuring rigorous quality and sustainable sourcing practices, and works with similarly certified suppliers. Bells Professional Pastry is also a Sedex member, demonstrating a commitment to responsible sourcing data, labor rights, health and safety, environmental standards, and business ethics across its supply chains. They offer an extensive range of products, including professional puff and shortcrust pastry slabs, rolls, shapes, lined foils, and lids, available as ready-to-cut, ready-to-fill, specialist, and bespoke options. As proud members of Scottish Bakers, Bells supports and engages with the bakery trade in Scotland, benefiting from valuable industry advice, information, and skills development. This family business actively collaborates with customers on new product and recipe development, tailoring offerings to meet specific application needs.