La Casa Del Formaggio

La Casa Del Formaggio is a family-run Australian cheesemaker specializing in authentic Italian-style cheeses since 1988. They offer a range of fresh dairy products including Bocconcini, Burrata, Mascarpone, Mozzarella, Ricotta, Parmesan, Pecorino, Haloumi, and Double Cream. With a team of over 150 staff, the company supplies retail, food service, and industrial customers across Australia. Their commitment to locally sourcing quality Jersey and Friesian milk, traditional cheesemaking methods, and family values distinguishes them in the market. La Casa Del Formaggio focuses on delivering high-quality, Italian-inspired cheeses for various culinary applications. The company was founded by Gerardo and Rosa Cicchiello, who immigrated from Italy and began their business as retailers before transitioning into full-time cheesemaking.