Casa Herrera

Casa Herrera is a custom tortilla machinery manufacturer based in Pomona, California, specializing in industrial equipment for corn and flour tortillas, tortilla chips, and flatbread production. Founded in 1951, the family-owned equipment supplier designs complete automated processing lines, including single press systems, double drop press systems, tandem presses, sheeter heads, and industrial continuous fryers. The company manufactures commercial food processing machinery engineered from food-grade grade 303 and grade 304 stainless steel to meet strict NSF, UL, ANSI, CSA, and CE safety compliance standards. Product offerings include custom die cutters, single-pass baking ovens, tortilla chip sheeter lines, taco shell fryers, and specialty ethnic food equipment for producing pita bread, arepas, pupusas, quesadillas, and chapatis. Operating out of a 100,000 square foot facility, Casa Herrera serves multinational food production corporations, commercial bakeries, and supermarket in-store producers across North America, South America, Europe, Asia, Africa, Australia, and the Middle East. Beyond complete machinery lines, the manufacturer maintains a multimillion-dollar replacement parts inventory supplying Fireye and Honeywell flame safety components, IR sensors, Teflon oven belt coatings, and food-grade lubricants. Technical services provided by the company encompass on-site installation, machinery maintenance, emergency troubleshooting, research and development testing, and custom equipment retrofits.